The Artisanal Kitchen Barbecue Rules Lessons And Recipes For Superior Smoking And Grilling
Author: Joe Carroll; Nick Fauchald
Stock information
General Fields
: $29.99 AUD
: 9781579658687
: Artisan
: Artisan Division of Workman Publishing
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: 0.771107
: February 2019
: .5 Inches X 5.5 Inches X 7 Inches
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: 29.99
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: books
Special Fields
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: Joe Carroll; Nick Fauchald
: The\Artisanal Kitchen Ser.
: Hardback
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: English
: 641.76
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: 112
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9781579658687
Description
Featuring dozens of recipes and essays packed with tips, techniques, and expertise, Barbecue Rules teaches all the hows and whys of live-fire cooking, from choosing the right cuts to building the perfect fire (for high-heat grilling or low-and-slow barbecue). With incomparable recipes for Beef Brisket, Pulled Pork Shoulder, Sweet Tea-Brined Poussins, Lamb Saddle Chops with Mint-Yogurt Sauce, and more. Book jacket.